Articles related to creole food
New Orleans Italian Creole Cuisine - An Introduction
Learn about the history of New Orleans Italian Creole food, and more importantly, where you can eat it.
Creole and Cajun Cookery - Southern Food - About.com
Another major difference between Creole and Cajun food is in the type of roux used as the base of sauces, stews, soups, and other savory dishes. Creole roux is ...
Creating a Creole Kitchen - Southern Food - About.com
Learn how to cook Creole food by incorporating these basic ingredients into your pantry.
Cajun Recipes and Creole Recipes - Mardi Gras Recipes
Cajun Recipes and Creole Recipes for Mardi Gras. ... on Mardi Gras which includes history and insight on Cajun and Creole foods, ... A to Z Recipes and Food ...
Cajun and Creole Vegetarian Recipes - Vegetarian Food - About.com
Cajun and Creole Vegetarian Recipes - Vegetarian Cajun - Vegan Creole Foods.
Mardi Gras: Creole Style - Southern Food - About.com
It is also common to forego the consummation of a favorite food, beverage, ... And both Cajuns in Southwest Louisiana and Creoles in New Orleans take the ...
Creole Jambalaya Recipe From New Orleans - American Food
Straight from New Orleans' famous French Quarter, this Creole favorite is simple to make, re-heats beautifully and is great for entertaining.
New Orleans Cajun and Creole Culture - About.com
Cajun and Creole music, food, and language share a great deal, particularly through their shared French origins, but they do have their distinctive properties, ...
Shrimp Creole With Onions and Garlic Recipe - Southern Food
Shrimp Creole recipe with shrimp, tomatoes, garlic, onion, celery, and other seasonings and vegetables.
Collection of Cajun Cuisine Recipes - Southern Food - About.com
This Creole-style étouffée is made with a rich golden brown roux and tomatoes. The shrimp are smothered (étouffée, literally, means smothered) in the sauce, ...